https://www.lowesmarket.com/Recipes/Detail/4774/Herb_Buttered_Mushrooms
Yield: 4 servings
Cook and stir mushrooms, shallots and garlic in butter in large skillet over medium heat until tender. Stir in sherry, Italian seasoning, salt and pepper. Heat through.
Please note that some ingredients and brands may not be available in every store.
https://www.lowesmarket.com/Recipes/Detail/4774/Herb_Buttered_Mushrooms