Cream Havarti and Apple Cookies

Yield: Makes 3 dozen

Print Recipe
Share Recipe

Email

Sent From

From Name From Email

Send To

To Name To Email

Note

Ingredients

Add all purpose flour to shopping list 3/4 cup all purpose flour

Add butter, softened to shopping list 3/4 cup butter, softened

Add brown sugar to shopping list 1/4 cup brown sugar

Add egg to shopping list 1 egg

Add vanilla extract to shopping list 1 teaspoon vanilla extract

Add cinnamon to shopping list 1/2 teaspoon cinnamon

Add baking powder to shopping list 1/2 teaspoon baking powder

Add salt to shopping list 1/2 teaspoon salt

Add rolled oats, uncooked to shopping list 1-1/2 cups rolled oats, uncooked

Add cream havarti cheese, shredded to shopping list 6 ounces cream havarti cheese, shredded

Add raisins to shopping list 3/4 cup raisins

Add green apple, peeled and chopped to shopping list 1 cup green apple, peeled and chopped

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Combine first eight ingredients together in a large bowl, and mix well.

Add oats, cheese, raisins and stir to combine. Gently fold in the apples.

Drop by heaping tablespoons onto ungreased cookie sheets. Bake in preheated 375 oven for 15 minutes or until golden brown.
Let cool on pan for 1 minute, then transfer to rack to cool completely.

Recipe Courtesy of ANCO Fine Cheese

Please note that some ingredients and brands may not be available in every store.

Search Recipes