https://www.lowesmarket.com/Recipes/Detail/4762/
Yield: 4 servings
Flatten chicken to 1/4- inch thickness. Season with salt and pepper.
In a large skillet, brown chicken in oil for 4 minutes; turn.
Top with the mushrooms and cheese. Cover and cook until chicken juices run clear and cheese is melted, about 4 minutes.
Top with green onions and bacon bits and serve immediately.
Please note that some ingredients and brands may not be available in every store.
https://www.lowesmarket.com/Recipes/Detail/4762/
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